About this menu
Menu album

See the menu in real life.

Photos from the kitchen and dining room — tap any image to view full-size.

favorites
Community favorites

Dishes guests talk about.

R
Ron Edmondson

Came on Saturday and it was the brunch menu. I wanted the smash burger and thankfully it’s on the menu for brunch. But I love lunch during the week with the ham and bean soup. Tomato is always good though. Great atmosphere.

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Ulrich Wolfgang

Upon viewing the menu, it was interesting to see that a starter at a place to eat could be pork rinds. But these were pretty tasty! Paired with that honey, it was quite a nice combo. I also had the chicken sandwich, it was really good and juicy, enjoyable down to the last bite :) Several weeks prior, I'd tried their Eggs Benedict (not shown here) and wow... quite a cornucopia of flavor, I will say! Some of the best hollandaise sauce I'd ever tasted! The service was good too, i just lost the receipt and can't remember the name :(. But I'd say, check this place out!

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Sara LeeAnn

We enjoyed our time at Honeywood. Everyone was friendly and gave great recommendations. The waitress waited at our table until I cut into my steak to insure that it was cooked to my liking. I really appreciate their attention to detail. The drinks were strong and incredible. We loved the brussel sprouts and the benigets lived up to the hype. They're a must. I really wish I had tried the duck with risotto as well after having such a great meal. We ended dinner with peanut butter pie. It was worth all of the beautiful calories!!!

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